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Tombstone, Arizona Territory

TOMBSTONE, ARIZONA TERRITORYTOMBSTONE, ARIZONA TERRITORY. As the story goes, Ed Schieffelin, while prospecting in southeast Arizona, was told that all he would be able to find would be his tombstone. What Schieffelin found was an area that ended up producing $30 million in silver. On September 3, 1877, he recorded his claim, jokingly naming it the Tombstone Mine.
           
Buildings started springing up overnight. But Tombstone was different. By the end of 1877, the heyday of the cattle towns was all but over. Texas Rangers were chasing all the bad guys out of Texas. And Pat Garrett was wrapping up things in New Mexico. So, Tombstone became the last hurrah for many a desperado. With a town of miners, claim jumpers, con artists, soiled doves, gunmen and gamblers, it wasn’t surprising that there seemed to be at least one killing a day. The Tombstone Epitaph reported these killings in a special column called “Death’s Doings”.
               
Wells Spicer in an early letter said that Tombstone had two dance halls, a dozen gambling places and more than 20 saloons. But, he wrote, “Still there is hope, for I know of two Bibles in town.”
 
Three years after Schieffelin filed his claim; Tombstone had about five hundred buildings, with more than a hundred selling hard liquor, and about half of those houses of ill repute.
TOMBSTONE, ARIZONA TERRITORY
 
Tombstone’s reputation even became a concern of President Chester Arthur. Tombstone survived disastrous fires in 1881 and 1882. But in 1886, when water flooded the mines, the population began to shrink. But, in the spirit of a town too tough to die, Tombstone, Arizona remains today the number one place that Old West enthusiasts want to go.

Chuckwagon: Old West Cornbread

Old West Cornbread Recipe From an 1891 cookbook

Scald one quart of sifted corn meal with boiling water to make a thick batter.  Add two tablespoonfuls of lard, half teaspoonful of salt, one tablespoonful of light brown sugar.  Beat well.

When it is lukewarm add one cake of compressed yeast, dissolved in one cupful of lukewarm water.  Beat together and set it to rise.

When light, pour in greased tins about half an inch thick.  Bake in a moderate oven fifty minutes.

old west cornbread

*Courtesy of Chronicle of the Old West newspaper, for more click HERE.

Old West Book Review: Dark Territory, A Sheriff Aaron Mackey Western

Sheriff Aaron Mackey WesternDark Territory, A Sheriff Aaron Mackey Western, Terrence McCauley, Pinnacle Books, $7.99, Paperback.  Western fiction.

This second book in the Aaron Mackey series finds Mackey once again keeping law and order in his old Montana home town of Dover Station.  This time a group of investors have descended upon the town with an eye on taking over the business interests of this booming community.  Mackey determines to defend his town, friends and relatives from those who are devious and have selfish interests in the local mining ranching, and railroads.

Shootouts, bad actors, murder, skullduggery and unresolved love interests all present a myriad of problems to be solved by the sheriff.  By now readers have become used to his hair-trigger temper and no-nonsense demeanor, and we can only wonder what will come next in the life of this hero if there is a Book Three.

Editor’s Notes: The reviewer Phyllis Morreale-de la Garza is the author of numerous books about the Old West including the novel, Nine Days at Dragoon Springs, published by Silk Label Books, P.O. Box 399, Unionville, New York 10988 www.silklabelbookscom

*Courtesy of Chronicle of the Old West newspaper, for more click HERE.

Old West Women Dueling

Women Dueling - Mattie Silks - Cort ThompsonThe year was 1877. The location was Denver, Colorado. In May, the locals were entertained by midget Tom Thumb in P. T. Barnum’s stage show. Three months later, there was a performance of another type that entertained some of the Denverites. It was the first of its kind recorded in the Old West; one where there are women dueling.
           
Mattie Silks had a boyfriend named Cort Thomson. Now, Cort was a bit of a rounder. And he started sneaking off and seeing a Kate Fulton. When Mattie found out about it, she was upset. Many a woman would have gone into her room close the door and cry her eyes out. But not Mattie. She looked up Kate and challenged her to a fight to the death with pistols.
               
On August 25, the two women met on the street, each was given a single shot pistol. Of course, boyfriend and scoundrel, Cort Thomson, had to be there to glory in the whole affair. The two women squared off and fired. Neither woman hit their mark. In a strange twist of fate, the only person hit was boyfriend Thomson. But, it was only a flesh wound.
 
After missing each other, the women threw down their pistols and commenced a fight. In the process, Kate ended up with a broken nose. Realizing Mattie was not one to trifle with, the next day, Kate left town.
 
What is not known is whether Mattie Silks took Cort Thomson back and nursed him to health. But, I can assure you, if she did, Thomson’s eyes didn’t stray again. Incidentally, it’s not known which woman actually shot Cort. But, I would suspect that whichever one did it that was her aim.

History Of The Santa Fe Trail – Pt 2

Santa Fe TrailWho is it that has neither seen nor read of Pike’s Peak?  If he has not, he has neither traveled nor read the newspapers, and is therefore ignorant of the fact that, that prominent  bump (14,147 feet high) upon the earth’s face derived its name from that of Maj Zebulon M. Pike, an explorer, by authority the United States.  He was in Santa Fe in 1807.  His condition on the route (the future Santa Fe Trail), via the Conejos, across to the Chama, and down that stream past Ojo Caliente and San Juan to Santa Fe, may be inferred from inquiries concerning him and his party; whether those men ragged apparel consisting of overalls, breech cloth ­leather coats, and without covering for the head, were a tribe living in houses.  Pike was promoted to brigadier-general and lost his life in 1813, at the taking of Toronto.

It was a misnomer to call the Santa Fe road a trail.  On either side, for miles, a vast expanse of level greensward relieved the solitude that surrounded you – unless, indeed, there was visible a band of Indians, a herd of buffaloes, a prairie dog village, a bunch of antelope, a gray wolf, badger, or long-faced coyotes, with furtive glance, on a swinging trot, putting a deal of real estate between them and supposed danger.  A trip over the plains abounded in interest.  The rarity of the atmosphere lent en­chantment to the scene; the mirage so frequently seen was not the least interesting sight.  For hundreds of miles nature denied the wayfarer fuel, but the buffalo in the plentitude of its na­ture, supplied the omission and no one for the want of fuel was compelled to go supperless to bed.

Thirty-three years ago the incidents of the journey were being related by “a tenderfoot,” who had just arrived in Santa Fe “over land,” from the states.  Kit Carson and others were present, and among other astonishing things the newcomer related was, that he had been obliged to cook by a buffalo-chip fire.  When doubts were expressed as to the truth of his assertion, “Kit” came to his relief by stating that he had been so frequently reduced to the same necessity that he finally acquired such a taste for the chip that he was induced to throw away the mean and eat the chip.

The writer, the senior of the Belt, inasmuch as he has had some experience, can well credit the statement of the stranger and Carson.  The trail is now obliterated, the buffaloes are gone, chips are a thing of the past, railroad cars have superseded the prairie schooner and the carrion crow, on the trail, no longer revels upon the decaying flesh of an overworked ox or mule that fell from exhaustion upon the unfenced expanse west of the Missouri River and east of Santa Fe.